Description: Both books in like new condition. Doesn't look as if these were ever used. Sitting on a shelf for 2 decades. Ships fast and safe to arrive undamaged. Media mail. The Cambridge World History of Food [2-Volume Set] is a hardcover book published by Cambridge University Press in 2000. It is written by Kriemhild Cone Ornelas and covers the history of food from around the world. The book is 10.6 inches long, 5.6 inches tall, and 8.7 inches wide. It weighs 192.7 ounces and has 2210 pages. The book is written in English and is a combination of cooking and history genres.
Price: 99 USD
Location: Fort Wayne, Indiana
End Time: 2024-12-17T22:35:23.000Z
Shipping Cost: 10 USD
Product Images
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Cambridge World History of Food
Number of Pages: 2210 Pages
Language: English
Publisher: Cambridge University Press
Topic: History, World
Publication Year: 2000
Item Height: 5.6 in
Illustrator: Yes
Genre: Cooking, History
Item Weight: 192.7 Oz
Item Length: 10.6 in
Author: Kriemhild Coneè Ornelas
Item Width: 8.7 in
Format: Hardcover / Prepack
