Science in the Kitchen - Explore Scientific Techniques

Description: Science in the Kitchen - Explore Scientific Techniques - Innovating Science Perform chromatography on commercial food colors, use chemical tests to identify an unknown cooking ingredient, examine the protein digesting ability of a common meat tenderizing enzyme, use titration to quantify vitamin C levels, test an unknown juice or soda, and lastly examine some of the differences and similarities in detergents and soaps. Kit contains enough materials for 5 groups. Great for distance learning and home schooling - kit includes Teacher's (or Parent's) Instruction Manual, safety data sheets, student guide and worksheet copymasters. Kit Includes: 4 bottles of Food Coloring, 0.5ml each (Red, Blue, Green & Yellow) 10g Baking Powder 10g Baking Soda 10g Corn Starch 10g "Unknown Powder" 10mL Acetic Acid, 5% Solution 10mL Iodine Solution 5g Papain 5g Gelatin 1 capsule of Ascorbic Acid 30mL Iodine Potassium Iodide 10mL Starch Indicator Solution 50mL Detergent (Hand) 5% 50mL Detergent (Machine) 50mL Liquid Soap, 5% 10mL Calcium Chloride, 5% Solution 50 Universal Indicator Strips 5 Graduated Plastic Pipettes 30 Disposable Medicine Cups 25 Polystyrene Test Tubes 4 Capillary Tubes 5 Chromatography Sheets 5 Spot Plates 1 box of Toothpicks 1 Centrifuge Tube Required Materials (not included): Distilled water, 500ml beakers, rulers, Vitamin C containing juice or soda and test tube racks (or similar) Innovating Science Small Group Learning kits are designed to offer engaging activities and educational content to for teachers to use with small groups or to distribute to remote students, or for parents with learners at home. Kits incorporate applied math and science principles into home school and distance learning projects. For Laboratory Use Only. Not for drug, food or household use. Keep out of reach of children. For more information, refer to the Safety Data Sheet. Product Details BrandInnovating ScienceManufacturerInnovating ScienceProduct TypeScience Lab Education Curriculum SupportMpnIS9355-SGL CHEMISTRY IN THE KITCHEN || This comprehensive kit incorporates a variety of scientific techniques, all themed around common kitchen materialsTEST VARIOUS KITCHEN ITEMS || Perform chromatography on food coloring to examine the components, use comparative tests to identify unknown substances, explore the effects of meat tenderizer on gelatin, learn a titration technique to detect Vitamin C and examine the properties of various kitchen soapsEXCELLENT FOR REMOTE LEARNING || Great for Distance Learning and home schooling - kit includes instruction manual, worksheets and enough materials for 5 groups. This kit is excellent for home science projectsMATERIALS INCLUDED || Kit includes food coloring, baking powder, baking soda, corn starch, acetic acid, iodine solution, papain, gelatin, ascorbic acid, iodine potassium iodide, starch indicator solution, detergent and soap samples, calcium chloride, universal indicator strips, graduated plastic pipettes, medicine cups, test tubes, capillary tubes, chromatography sheets, spot plates, toothpicks and a centrifuge tubeTeacher's manual and student study guide copymasters are included Check out my other items. -Powered by

Price: 145.99 USD

Location: Victor, New York

End Time: 2025-02-13T22:57:02.000Z

Shipping Cost: 0 USD