Description: Explore the rich history of menu design in America with this beautifully crafted hardcover book. Filled with 592 pages of captivating content, this book showcases the best of graphic arts, branding, and logo design with a focus on the food and hospitality industry. Delve into the world of design, travel, and cooking with authors John Mariani and Steven Heller as your guides. Published by Taschen in 2018, this multilingual edition features stunning visuals and informative narratives on various aspects of menu design. From the original language (English) to the item weight (47.6 Oz), this book has it all. So whether you're a design enthusiast, a foodie, or simply looking for a great addition to your collection, this book is a must-have.
Price: 60 USD
Location: Inverness, Florida
End Time: 2024-12-14T17:40:44.000Z
Shipping Cost: 6.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Narrative Type: Non-Fiction
Original Language: English
Book Title: Menu Design in America
Item Length: 8.1in
Item Height: 1.9in
Item Width: 6.1in
Author: John Mariani, Steven Heller
Format: Hardcover
Language: English
Topic: Graphic Arts / Branding & Logo Design, Graphic Arts / Commercial & Corporate, Reference, Food, Lodging & Transportation / Restaurants
Publisher: Taschen
Publication Year: 2018
Genre: Design, Travel, Cooking
Item Weight: 47.6 Oz
Number of Pages: 592 Pages
