Description: New!
Price: 50 USD
Location: Ozone Park, New York
End Time: 2024-12-18T05:32:04.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Signed By: N/A
Book Title: Cured : Cooking with Ferments, Pickles, Preserves and more
Book Series: N/A
Item Length: 9.4in
Original Language: English
Vintage: No
Format: Hardcover
Language: English
Item Height: 1.1in
Features: first edition
Topic: Individual Chefs & Restaurants, General, Seasonal, Methods / Canning & Preserving
Item Width: 7.7in
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Potter/Ten SPEED/Harmony/Rodale
Intended Audience: Adults
Inscribed: No
Edition: First Edition
Publication Year: 2024
Type: cook book
Author: Steve Mchugh
Genre: Cooking, House & Home
Country/Region of Manufacture: United States
Item Weight: 43.5 Oz
Number of Pages: 352 Pages